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A complimentary PM networking function, connecting dairy producers and general consumers.
CDX is fusing the gap between the Canadian dairy producer and the general consumer, while promoting the category of high quality and healthy Canadian dairy products.
Featuring:
- ALL CANADIAN cheese buffet with value-added traditional processing from around the world. Featured cheese: cow, goat, sheep, Ayrshire, and water buffalo.
- Live entertainment
- Local micro brews and wineries
Valued CheeseFEST Donations and sponsors
The grilled cheese mastermind Chef Jason Bangerter!
Oliver & Bonacini restaurants presents
expert culinary dueler and grilled cheese mastermind
Chef Jason Bangerter at the Canadian Dairy XPO
Wednesday February 6th, 2013
Chef Jason Bangerter is the executive chef at O&B Luma and Canteen restaurants in Toronto, and was declared 'Master of the Melt' at the 2012 Grate Canadian Grilled Cheese Cook-Off.
Oliver & Bonacini has come to be recognized as one of Canada's leading fine dining restaurant companies, operating 11 unique and innovative restaurants in Ontario.
Click here for video.
Chef Jason will be cooking with 4H youth in the BMO Homegrown Kitchen and speaking in the dairy classroom, Wed Feb 6th at 3:30pm.


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